Nutrition · per 100 g

Energy	528 kcal
Fat	29.2 g
Saturated fat	17.2 g
Carbs	58.8 g
Sugars	57.6 g
Protein	6 g
Salt	0.11 g
Sodium	44 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.