Ingredients
tomato 95.0% , salt 2.1% , garlic 0.9% , onion 0.6% , Acidity regulator 0.6% , oregano 0.6% , basil 0.3% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 335 kJ |
| Fat | 1 g |
| Saturated fat | 1 g |
| Carbs | 15.2 g |
| Sugars | 8.8 g |
| Protein | 3.4 g |
| Salt | 1.9 g |
| Sodium | 778 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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