Ingredients
alaska pollock 53.1% , hoki 23.4% , wheat flour 11.7% , water 5.9% , canola oil 2.9% , tapioca 1.5% , wheat gluten 0.7% , wheat starch 0.4% , potato starch 0.2% , oat fibre 0.1% , salt 0.0% , glucose 0.0% , sugar 0.0% , natural colours 0.0% , breadcrumbs 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 8.6 g |
| Saturated fat | 2.2 g |
| Trans fat | 0.07 g |
| Carbs | 20.7 g |
| Sugars | 0.7 g |
| Fiber | 1.7 g |
| Protein | 12.4 g |
| Salt | 0.67 g |
| Sodium | 270 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.