Ingredients
wheat flour 50.0% , fruit mix 22.0% , water 11.0% , sugar 8.5% , Crossing Mix 4.3% , canola oil 2.1% , glaze 1.1% , yeast 0.5% , spice 0.3% , wheat gluten 0.1% , iodised salt 0.1%
Nutrition · per 100 g
| Energy | 282 kcal |
| Fat | 3.2 g |
| Saturated fat | 0.4 g |
| Carbs | 53.8 g |
| Sugars | 23.6 g |
| Fiber | 3.2 g |
| Protein | 7.2 g |
| Salt | 0.41 g |
| Sodium | 164 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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