Ingredients

? Extra Virgin Olive Oil 100.0%

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Nutrition · per 100 g

Energy	813 kcal
Fat	92 g
Saturated fat	14 g
Monounsaturated fat	65.3 g
Polyunsaturated fat	8 g
Trans fat	0.67 g
Carbs	0.67 g
Sugars	0.67 g
Protein	0.67 g
Salt	0.08 g
Sodium	33.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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