Ingredients
fruit 76.0% , oat 10.0% , Greek style yoghurt 7.0% , water 4.4% , organi rice flour 1.3% , oatmeal cream 0.7% , Vitamin C 0.7%
Nutrition · per 100 g
| Energy | 84.2 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.33 g |
| Carbs | 15.9 g |
| Sugars | 9.9 g |
| Fiber | 1.3 g |
| Protein | 1.6 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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