Ingredients
corn starch 55.6% , tapioca 22.2% , rice flour 11.1% , potato starch 5.6% , soya flour 2.8% , Raising agent 1.4% , yeast 0.7% , vinegar 0.3% , may be present 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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