Ingredients
BEST BEFORE 52.4% , 32 18may21 coleslaw sglearess preparation instructions 23.8% , approximately 14 serving size 11.9% , total 6.0% , saturated 3.0% , trans carbohydrate sugars sodium < 1% 8% 3% 1.1g percentage daily intakes 28.7g are based on 3.5g an average <1.0g adult diet of 27.4g 2% 6% 8% 8700kj 1.5% , < means less than 0.7% , GREDIENTS 0.4% , sugar 0.2% , water 0.1% , negar 0.0% , salt 0.0% , mustard 0.0% , Thickener 0.0% , egg yolk powder 0.0% , ney powder 0.0% , vegetable gum 0.0% , spice 0.0% , tural flavour 0.0% , natural colours 0.0% , orage instructions 0.0%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 26 g |
| Saturated fat | 3 g |
| Carbs | 18 g |
| Sugars | 17 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.