Ingredients
wheat flour 54.2% , vegetable oil 22.9% , sugar 11.5% , lactose 5.7% , maltodextrin 2.9% , dextrose monohydrate 1.4% , tapioca 0.7% , Emulsifier 0.4% , natural vanilla flavouring 0.2% , salt 0.1% , natural milk flavouring 0.0% , Raising agent 0.0%
Nutrition · per 100 g
| Energy | 535 kcal |
| Fat | 27.1 g |
| Saturated fat | 13.5 g |
| Carbs | 66.5 g |
| Sugars | 36.5 g |
| Protein | 2.9 g |
| Salt | 0.16 g |
| Sodium | 64.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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