Ingredients

beef 85.0% , onion 8.8% , garlic gravy 6.3%

Nutrition · per 100 g

Energy	129 kcal
Fat	4.4 g
Saturated fat	2.2 g
Carbs	3.9 g
Sugars	2.1 g
Protein	18.3 g
Salt	0.99 g
Sodium	395 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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