Nutrition · per 100 g

Energy	119 kcal
Fat	4.7 g
Saturated fat	2.6 g
Carbs	14.1 g
Sugars	1.5 g
Protein	4.6 g
Salt	0.57 g
Sodium	229 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.