Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 4.5 g |
| Saturated fat | 3 g |
| Carbs | 30 g |
| Sugars | 21.3 g |
| Protein | 2 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.