Ingredients
wheat flour 56.0% , water 23.8% , palm fat 10.1% , wheat fiber 5.0% , wheat gluten 2.5% , sugar 1.3% , iodised salt 0.2% , vegetable gum 0.2% , Minerals 0.2% , Emulsifier 0.2% , Acidity regulator 0.2% , Preservative 0.2% , Antioxidant 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.