Nutrition · per 100 g

Energy	266.7 kcal
Fat	9.8 g
Saturated fat	6.2 g
Carbs	39.8 g
Sugars	23.8 g
Protein	3.8 g
Salt	0.59 g
Sodium	236.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.