Ingredients
Servings Per Pack 55.3% , 1 teaspoon) Quantity Per Serving 4g TRITION INFORMATION %DI* Per Serving 1% 2310kJ 22.9% , Quantity Per 100g 92kJ 11.4% , Energy Protein Fot Total 1.0% , saturated 1.0% , Trans Carbohydrate 1.0% , Sugars Sodium 1.7g 35.0g 32.0g < 1.0g 58.0g 9.6g 32mg 2% 5% <1% < 1.0%
Nutrition · per 100 g
| Energy | 92 kJ |
| Energy | 550 kcal |
| Fat | 35 g |
| Saturated fat | 32.5 g |
| Carbs | 57.5 g |
| Sugars | 10 g |
| Protein | 2.5 g |
| Salt | 0.31 g |
| Sodium | 125 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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