Ingredients
Mushroom stock 53.8% , water 23.1% , potato 11.5% , onion 5.8% , mushroom 2.9% , coconut cream 1.4% , tapioca 0.7% , sunflower oil 0.4% , salt 0.2% , yeast extract 0.1% , garlic 0.0% , vegetable concentrate 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 37 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.3 g |
| Carbs | 4.5 g |
| Sugars | 1.1 g |
| Protein | 0.75 g |
| Salt | 0.41 g |
| Sodium | 166 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.