Ingredients
butter 38.0% , water 22.1% , canola oil 18.0% , cream 11.0% , vegetable gum 5.5% , salt 0.5% , Emulsifier 0.5% , Preservative 0.5% , Acid 0.5% , natural flavouring 0.5% , vitamin D 3.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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