Ingredients
PURPLE CARROT 57.1% , beetroot 21.4% , apple 10.7% , sweet potato 5.4% , Acid 2.7% , Vitamin C 1.3% , natural flavouring 1.3%
Nutrition · per 100 g
| Energy | 15.4 kcal |
| Fat | 0.03 g |
| Saturated fat | 0.02 g |
| Carbs | 3.4 g |
| Sugars | 3.2 g |
| Fiber | 0.08 g |
| Protein | 0.24 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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