Nutrition · per 100 g

Energy	540 kJ
Energy	129 kcal
Fat	6.2 g
Saturated fat	3.6 g
Carbs	12.1 g
Sugars	1.7 g
Protein	5.9 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.