Nutrition · per 100 g

Energy	56.6 kcal
Fat	0.33 g
Saturated fat	0.33 g
Carbs	9.9 g
Sugars	0.33 g
Fiber	1.7 g
Protein	2.9 g
Salt	0.18 g
Sodium	73.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.