Nutrition · per 100 g

Energy	114 kcal
Fat	4.2 g
Saturated fat	2.8 g
Carbs	14.5 g
Sugars	12 g
Protein	4.4 g
Salt	0.13 g
Sodium	51.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.