Nutrition · per 100 g

Energy	141 kcal
Fat	4.5 g
Saturated fat	2.9 g
Carbs	21.4 g
Sugars	15.3 g
Protein	3.4 g
Salt	0.18 g
Sodium	72.3 mg
Calcium	82.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.