Ingredients

cream 75.0% , contains minimum 35% milk fat 25.0%

Nutrition · per 100 g

Energy	339 kcal
Fat	36 g
Saturated fat	23.2 g
Carbs	3.6 g
Sugars	2.4 g
Protein	2 g
Salt	0.06 g
Sodium	24 mg
Calcium	68 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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