Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 31.6 g |
| Saturated fat | 22 g |
| Carbs | 2 g |
| Protein | 25.2 g |
| Salt | 1.5 g |
| Sodium | 608 mg |
| Calcium | 780 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.