Ingredients
noodle 45.0% , corn starch 21.2% , creaming powder 15.6% , maltodextrin 10.4% , natural chicken flavouring 3.8% , Flavour enhancer 3.3% , vegetable 2.5% , sugar 0.5% , curry 1.0% , Minerals 0.3% , hydrolysed vegetable protein 0.1% , salt 0.1% , chicken 0.5% , vegetable oil 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 115 kcal |
| Fat | 2.6 g |
| Saturated fat | 1.3 g |
| Carbs | 19.3 g |
| Sugars | 1.5 g |
| Fiber | 0.6 g |
| Protein | 3.1 g |
| Salt | 1.6 g |
| Sodium | 660 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.