Ingredients
pasta 82.0% , maltodextrin 6.0% , starch 6.0% , carrot 1.8% , natural flavouring 1.3% , Minerals 1.3% , 452 1.2% , 508 0.6% , Flavour enhancer 0.3% , curry 0.7% , salt 0.0% , sugar 0.0% , onion 0.0% , parsley 0.0% , vegetable oil 0.0% , CONTAINS 0.0% , wheat 0.0% , gluten 0.0% , sulfite 0.0%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.4 g |
| Carbs | 73.8 g |
| Sugars | 2.8 g |
| Fiber | 2.7 g |
| Protein | 10.9 g |
| Salt | 2.2 g |
| Sodium | 875 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.