Nutrition · per 100 g

Energy	425 kcal
Fat	10.5 g
Saturated fat	10 g
Carbs	77.5 g
Sugars	35.5 g
Protein	3.5 g
Salt	17.5 g
Sodium	7000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.