Ingredients
sugar 54.5% , peanus glucose syrup 22.7% , milk solids 11.4% , cocoa butter 5.7% , cocoa paste 2.8% , vegetable fat 1.4% , salt 0.3% , Emulsifier 0.3% , egg white 0.3% , flavouring 0.3% , MILK CHOCOLATE CONTAINS A MINIMUM OF 25% COCOA SOLIDS AND 22% MILK SOLIDS 0.3%
Nutrition · per 100 g
| Energy | 492.4 kcal |
| Fat | 24.4 g |
| Saturated fat | 9 g |
| Carbs | 57.2 g |
| Sugars | 51.2 g |
| Protein | 8.8 g |
| Salt | 0.59 g |
| Sodium | 238 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.