vanilla frosting
Betty Crocker
Ingredients
sugar 54.2% , vegetable oil 22.9% , water 11.5% , invert sugar syrup 5.7% , emulsiers 471 2.9% , 435 1.4% , 481 0.7% , salt 0.4% , Preservative 0.2% , Minerals 0.1% , vonio fovour 0.0% , Colour 0.0%
Nutrition · per 100 g
| Saturated fat | 0 g |
| Sugars | 0 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.