Ingredients
et hour tortillas regetabets 66.0% , water 19.4% , Humectant 7.3% , of fatty aci wheat gluten 3.6% , emulsifiler 1.8% , mono- and diglycerides odium acid pextrose 0.9% , ralsing agents 0.5% , salt 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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