Ingredients
wheat flour 55.7% , water 17.1% , Humectant 8.6% , vegetable oil 5.3% , wheat gluten 3.6% , Emulsifier 2.7% , dextrose 2.0% , Raising agent 1.6% , Acid 1.3% , salt 1.1% , Preservative 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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