Ingredients
wheat flour 61.0% , water 21.5% , Humectant 8.8% , vegetable oil 4.4% , wheat gluten 2.2% , Emulsifier 1.1% , dextrose 0.5% , Raising agent 0.3% , Acid 0.1% , salt 0.1% , Preservative 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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