Ingredients
rice flour 71.8% , vegetable oil 14.1% , salt 1.1% , Raising agent 1.1% , Antioxidant 12.0%
Nutrition · per 100 g
| Energy | 500.8 kcal |
| Fat | 25.2 g |
| Saturated fat | 6.4 g |
| Carbs | 62.8 g |
| Sugars | 12 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Protein | 5.6 g |
| Salt | 2.1 g |
| Sodium | 852 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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