Nutrition · per 100 g

Calcium	5000 mg
Iron	500 mg
Magnesium	3500 mg
Zinc	550 mg
Vitamin D	1250 µg
Vitamin E	350 mg
Vitamin C	300 mg
Vitamin B12	13 µg
Folate (B9)	25 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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