continental spinach and riccot a rice

rice 71.0% , red quinoa 10.0% , cheese powders 4.0% , maltodextrin 7.5% , spinach 2.5% , edt per avg qty per 2.5% , salt 1.3% , corn starch 0.6% , yeast extract 0.3% , mineral ring 100g salt 0.2% , garlic 0.1% , onion 0.0% , sunflower oil 0.0% , herb 0.0% , black pepper 0.0% , natural lavour 0.0% , 578kj 0.0% , ^ from sustainably grown spinach 3.0% , contains naturally occurring glutamates 0.0% , best before 8% 0.6% 3% t9 15 0.0%