Nutrition · per 100 g

Energy	419 kcal
Fat	14.4 g
Saturated fat	10 g
Carbs	24 g
Sugars	2 g
Fiber	7.2 g
Protein	48.4 g
Salt	0.23 g
Sodium	92 mg
Calcium	400 mg
Iron	6 mg
Vitamin A	374 µg
Vitamin D	5 µg
Vitamin C	20 mg
Vitamin B12	1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.