Nutrition · per 100 g

Energy	1.2 kcal
Fat	0 g
Saturated fat	0 g
Carbs	0.2 g
Sugars	0.2 g
Protein	0 g
Salt	0.07 g
Sodium	27.4 mg
Potassium	59.6 mg
Magnesium	69.6 mg
Vitamin E	10.7 mg
Vitamin C	6 mg
Vitamin B12	19.9 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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