Nutrition · per 100 g

Energy	200 kcal
Fat	0 g
Saturated fat	0 g
Carbs	23.3 g
Sugars	5.6 g
Added sugars	0 g
Starch	0 g
Fiber	21.1 g
Protein	15.6 g
Salt	5.8 g
Sodium	2330 mg
Potassium	1780 mg
Calcium	1780 mg
Iron	0 mg
Magnesium	7780 mg
Zinc	296 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	61.7 µg
Folate (B9)	4940 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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