Nutrition · per 100 g
| Energy | 48.7 kcal |
| Fat | 0.03 g |
| Saturated fat | 0.03 g |
| Carbs | 11.5 g |
| Sugars | 11.5 g |
| Protein | 0.03 g |
| Salt | 0.07 g |
| Sodium | 27.3 mg |
| Vitamin B12 | 2 µg |
| Caffeine | 32 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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