Ingredients
vegetable oil 67.0% , water 25.0% , buttermilk 8.0% , salt 0.0% , Emulsifier 0.0% , Acid 0.0% , natural flavouring 0.0% , Preservative 0.0% , vitamins 0.0% , vitamin A 0.0% , vitamin D 0.0% , natural colours 0.0%
Nutrition · per 100 g
| Energy | 250 kJ |
| Fat | 6.7 g |
| Saturated fat | 1.6 g |
| Carbs | 1 g |
| Sugars | 1 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 0 g |
| Sodium | 1.2 mg |
| Potassium | 5 mg |
| Vitamin E | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.