Ingredients

Young jack fruit 51.0% , water 36.8% , Acid 12.3%

Nutrition · per 100 g

Energy	41.9 kcal
Fat	0.1 g
Saturated fat	0.1 g
Carbs	8.4 g
Sugars	8.2 g
Fiber	1.5 g
Protein	1.1 g
Salt	0 g
Sodium	1.9 mg
Potassium	151 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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