Nutrition · per 100 g

Energy	97.3 kcal
Fat	0.68 g
Saturated fat	0.09 g
Carbs	14.6 g
Sugars	6.3 g
Fiber	4.2 g
Protein	5.9 g
Salt	0.81 g
Sodium	325.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.