Thai Red Curry Paste
Ingredients
water 38.0% , onion 22.0% , vegetable oil 16.7% , chill 6.0% , salt 4.9% , garlic 4.9% , lemongrass 4.0% , Thickener 1.8% , coriander seed 0.9% , Acid 0.4% , bell pepper 0.2% , flavouring 0.1% , cumin 0.1% , ginger 0.0% , sugar 0.0% , Colour 0.0% , galangal 0.0% , kaffir lime leaf flavour 0.5% manufactured on equipment that processes peanuts 0.0% , Percentage Daily Intakes are based on an average adult diet of 8700 kJ 0.0% , your daily intakes may be ng higher and lower depending on your energy nees 35 mg "when made according to recipe on pack 0.0%
Nutrition · per 100 g
| Energy | 699 kJ |
| Energy | 167.1 kcal |
| Fat | 12.1 g |
| Saturated fat | 1.1 g |
| Carbs | 11.7 g |
| Sugars | 2.3 g |
| Protein | 2.2 g |
| Salt | 5.8 g |
| Sodium | 2318 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.