Nutrition · per 100 g
| Energy | 478 kcal |
| Fat | 22 g |
| Saturated fat | 5.6 g |
| Carbs | 3.1 g |
| Sugars | 3.1 g |
| Protein | 11.1 g |
| Salt | 5 g |
| Sodium | 2000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.