Ingredients
as indicated in bold type 23.0% , water 20.5% , modified tapioca starch 19.7% , rice flour 19.3% , seed 18.0% , corn starch 0.0% , potato starch 0.0% , canola oil 0.0% , sugar 0.0% , rice bran 0.0% , soy hour 0.0% , psyllium 0.0% , powdered egg white 0.0% , iodised salt 0.0% , Thickener 0.0% , yeast 0.0% , vinegar 0.0% , CULTURED DEXTROSE 0.0% , vitamins 0.0% , storage suggestion 0.0%
Nutrition · per 100 g
| Energy | 286.5 kcal |
| Fat | 11.2 g |
| Saturated fat | 1.6 g |
| Carbs | 37.3 g |
| Sugars | 3.1 g |
| Fiber | 6 g |
| Protein | 6 g |
| Salt | 0.99 g |
| Sodium | 397.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.