Nutrition · per 100 g

Energy	301.1 kcal
Fat	7.6 g
Saturated fat	3.9 g
Carbs	47.7 g
Sugars	2.8 g
Fiber	2.4 g
Protein	8.7 g
Salt	1 g
Sodium	417.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.