Ingredients
whole milk 54.2% , skimmed milk 22.9% , milk 11.5% , water 5.7% , sugar 2.9% , nca starch 1.4% , E428 0.7% , natural flavouring 0.4% , Acidity regulator 0.2% , 330‚331 0.1% , live ent ultures 0.0% , ehour rlgg probiotics in vaalia yoghurtat a daily intake of atleast 1billon cfucan strengthen the immune system in the general population 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.