Nutrition · per 100 g

Energy	138.6 kcal
Fat	4.9 g
Saturated fat	3.2 g
Carbs	18.2 g
Sugars	15.9 g
Protein	5.2 g
Salt	0.15 g
Sodium	61.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.