Nutrition · per 100 g

Energy	86 kcal
Fat	3.4 g
Saturated fat	2.2 g
Carbs	10.4 g
Sugars	2.4 g
Fiber	0 g
Protein	3.4 g
Salt	0.11 g
Sodium	44.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.