Nutrition · per 100 g

Energy	132.9 kcal
Fat	4.6 g
Saturated fat	3 g
Carbs	17.6 g
Sugars	15.6 g
Protein	4.9 g
Salt	0.21 g
Sodium	85.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.